This high-quality stainless steel gas mandi oven is perfect for any commercial kitchen. It is made to the highest Dubai and UAE standards and can cook up to 100 chickens or 10 small lambs in just 1.5 to 2 hours.
The oven is made of food-grade stainless steel, both inside and out, and is gas-operated (both LPG and Natural). It has a capacity of 70-100 chickens or 5-8 lambs and three shelves for easy cooking.
The mandi oven uses a high-pressure steam and dry-food method to cook food, resulting in moist, flavorful meat that is cooked evenly throughout. The oven is also easy to clean and maintain, making it a great choice for busy commercial kitchens.
Features:
Made of food-grade stainless steel
Gas-operated (both LPG and Natural)
Capacity of 70-100 chickens or 5-8 lambs
Three shelves
High-pressure steam and dry-food cooking methods
Easy to clean and maintain
Benefits: